Mille Feuille

  • Date
    December 15, 2017
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Ingredients
  • - 20gr fresh strawberries
  • - 15g strawberry jam
  • - 50gr butter cream
  • - 3 pieces of Dory biscuit
  • - 10gr dark chocolate
RECIPE

. Put the jam in the middle of Dory biscuit
. Squeeze the butter cream around the Dory biscuit, next place fresh strawberries around it
. Squeeze the butter cream onto the biscuit, then add chocolate décor and 1/4 slice of strawberry on top

Products are imported and distributed by An Nam Finefood
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